Chuck Wagon Beef Patties
- Serves 10
- 12 to 14 minutes
- 1.5 to 2 minutes
serving size: 1 patty
A good source of protein and microwaveable
Fully cooked beef burger patties in our tasty, lightly seasoned crispy breading. Giddy-up!
serving size: 1 patty
- Calories 200
- Fat 13g
- Protein 8g
- Total Carbs 12g
Nutrition & Ingredients
Nutrition Facts
Serving Size 1 patty (64g)
Servings Per Container About 10
| Amount Per Serving | ||
|---|---|---|
| Calories 200 | Calories from Fat 120 | |
| % Daily Value* | ||
| Total Fat 13g | 20% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0.5g | ||
| Cholesterol 15mg | 5% | |
| Sodium 550mg | 23% | |
| Total Carbohydrate 12g | 4% | |
| Dietary Fiber 2g | 8% | |
| Sugars 2g | ||
| Protein 8g | 12% | |
| Vitamin A 2% | Vitamin C 0% | |
| Calcium 4% | Iron 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
How many are included?
10 servings (approx)
Ingredients:
Patty Ingredients: Beef, water, textured soy flour, soy protein concentrate, contains less than 2% of the following: dehydrated onion, salt, sodium phosphate, onion powder and garlic powder, dextrose, spices and spice extractives, hydrolyzed soy protein, wheat flour, nonfat dry milk, disodium inosinate and disodium guanylate.
Breading and Batter Ingredients: Bleached wheat flour, water, yellow corn flour, salt, dextrose, sugar, yellow corn meal, contains less than 2% of the following: soybean oil, dried whey, leavening (sodium acid pyrophosphate, sodium bicarbonate), oleoresin paprika, sodium alginate, soy flour, spice, nonfat dry milk.
Contains:
SOY, WHEAT, MILK
OPTIMAL HEATING INSTRUCTIONS
Conventional Oven:
- Preheat oven to 400°F.
- Place frozen patties in a single layer on a baking sheet.
- Bake on middle oven rack for 12 to 14 minutes or until fully cooked.
- Carefully remove baking sheet from oven with oven mitts and let stand 2 minutes before serving.
- Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Due to variance in appliances, cooking times and/or temperatures may require adjustment.
Microwave Oven:
- Place frozen patties in a single layer on a microwave-safe plate.
- Heat on HIGH for 1.5 to 2 minutes or until fully cooked.
- Do not overheat.
- Carefully remove microwave-safe plate with oven mitts from microwave.
- Let stand 2 minutes before serving.
- Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Due to variance in appliances, cooking times and/or temperatures may require adjustment.
Dinnertime Tips
Serving Suggestion:
- I like a patty melt from time to time and I add a chuck wagon patty to a grilled cheese with a few grilled onions for a new way to serve my leftovers.
Time Saver:
- I'll buy ready cut and peeled potatoes, veggies and a bag of rolls and voila--a delicious, wholesome meal in no time. I always try to make more than I need so I have leftovers.
On‑Cor Customer Raves
"So easy to make and just as delicious, so we always stock up on On‑Cor."
