Toasted Onion Gravy & Flame-Broiled Patties
- Serves 4
- 60 to 65 minutes
- 19 to 20 minutes
serving size: 1 patty with 1/2 cup gravy
0g trans fat and rich in protein
Hearty, flame-broiled patties made with chicken, pork and beef and topped with our toasted onion gravy.
serving size: 1 patty with 1/2 cup gravy
- Calories 230
- Fat 14g
- Protein 14g
- Total Carbs 14g
Nutrition & Ingredients
Nutrition Facts
About 4 Servings Per Container
Serving Size 1 patty with 1/2 cup gravy (184g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 230 | |
| % Daily Value* | ||
| Total Fat 14g | 18% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | ||
| Cholesterol 40mg | 13% | |
| Sodium 910mg | 40% | |
| Total Carbohydrate 14g | 5% | |
| Dietary Fiber 3g | 11% | |
| Total Sugars 2g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 14g | 23% | |
| Vitamin D 0mcg | 0% |
|---|---|
| Calcium 100mg | 8% |
| Iron 2.5mg | 15% |
| Potassium 380mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
How many are included?
4 servings
Ingredients:
Gravy: water, modified corn starch, contains less than 2% of the following: bleached wheat flour (wheat flour, malted barley flour), toasted onion powder, salt, hydrolyzed soy protein, sugar, autolyzed yeast extract, garlic powder, spice, caramel color.
Flame-broiled patties: water, mechanically separated chicken, pork, textured soy flour, beef, soy protein concentrate, wheat flour, dehydrated onion, contains less than 2% of the following: salt, lactose reduced whey, sodium phosphate, hydrolyzed soy & corn protein, caramel color, dextrose, sugar, dehydrated bell peppers, spice, onion powder.
Contains:
SOY, WHEAT, MILK
Optimal Cooking Instructions
For food safety and quality, follow these cooking instructions:
Conventional Oven:
(DO NOT PREPARE IN TOASTER OVEN)
- Preheat oven to 375°F.
- Remove heat-safe tray from carton.
- Remove film from tray.
- Place the heat-safe tray on a cooking sheet in center of oven.
- Cook for 60 to 65 minutes or until fully cooked.
- Carefully remove cooking sheet from oven with oven mitts and let stand 2 minutes.
- Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured with a food thermometer in several spots.
- Due to variances in appliances, cooking times and/or temperatures may require adjustment.
- NOTE: Oven temperature should not exceed 400°F. Failure to use a cooking sheet may result in damage to the tray.
Microwave Oven:
- Remove heat-safe tray from carton.
- Place the heat-safe tray on a microwave-safe plate. (Peel one corner of film to vent)
- Microwave on HIGH (100% power) for 10 minutes.
- Carefully peel back film, separate any portions still frozen and spoon gravy over patties. Replace film and rotate tray a half-turn.
- Microwave on HIGH (100% power) for 9 to 10 minutes or until fully cooked.
- Let stand 2 minutes.
- Carefully remove microwave-safe plate with oven mitts from microwave oven.
- Check that food is cooked thoroughly. Internal temperature needs to reach 165°F as measured with a food thermometer in several spots.
- Due to variances in appliances, cooking times and/or temperatures may require adjustment.
Dinnertime Tips
Serving Suggestion:
- Make a special pot pie. Cook the Toasted Onion Gravy and Patties then chop it up and add in some mixed veggies. Cover it with a sheet of puffed pastry and cook 20 minutes until it's golden brown.
Time Saver:
- It takes practice, but if you allow your kids to help with cooking in the kitchen this will keep them engaged and they may want to help in other areas too.
On‑Cor Customer Raves
"I love the convenience of your meals. The taste is very appealing."
